Trivia pairs well with beer.

Ah, the exhilaration that once came from receiving a big gold star next to your name in school when you answered a question right! It's not often we get to feel those feels as adults...but then there's trivia.

Trivia is the adult version of getting rewarded for jumping up & down with your arm reaching high into the air, breathing heavily and mouthing the words "pick-me-pick-me-i-know-i-know!" ...except now you write your answers down and calmly await victory.

for real, simmer down over there.

We're into those smarty-pants vibes at The Craft Bar. Seriously, have you ever listened to one of us behind the bar, spouting facts about beer or mixology? It's like we are waiting for someone to show up with a gold star we can stick to our foreheads...

Think you got the smarts? Like good beer? Let's play. 

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Now, every week at our 30A location, you can show off your brains and drink some good brew on Trivia Tuesdays! It all starts at 8pm, and right off the bat anyone who's playing will get deals on specialty Idyll Hounds beers.

it's your participation trophy. Yes, everyone gets one but that doesn't mean you're not special.

Each week's theme is totally different. We'll award bar tabs, Idyll Hounds swag, and gift cards to the top 2 teams.

maybe there's a smiley-face sticker in it for you, 3rd place.

BONUS! Idyll Hounds will actually buy their beer back from you if you win! #score

Let the games begin!

Champagne & fried chicken, y'all.

As strange as it might sound, we have recently discovered something that might pair better with fried chicken than a cold brew: bubbly. Yep, real fancy-schmancy French champagne. You have to believe us. 

Imagine taking your first bite of our famous southern fried chicken...You immediately crunch into the crispy from-scratch recipe, feeling the salt & pepper against your lips. Then, there's the perfectly cooked hot and juicy chicken. The flavor is everything you've been craving for what seems to have been your whole life! 

Now, take a sip of champagne. No, not a big swig of beer. We mean it. Sip some champagne.
The effervescence is not unlike beer, and yet it's a whole new experience! The bubbles burst in your mouth, mixing with the pepper left behind by the chicken, and tap dance on your tongue like a little man wearing flavor shoes! 

Dreamy, right?

Dreamy, right?

Okay, so now that you know it's legit...

Join us for brunch on Saturdays & Sundays from 11am til 3pm, and we'll strike ya a deal!

Starting on Sunday October 8th,
Order some good ole southern fried chicken & waffles, and we'll buy you a glass of Trouillard Champagne!
Party of two? If y'all each order the chicken, have a bottle of Celene Brut Cremant de Bordeaux (an awesome French sparkling) on the house! 

"I'll have a mimosa, hold the OJ."  

Whether you're watching the game, out with the fam, or just looking for a reason to day-drink, we're tellin gotta try that champagne & fried chicken!

Why? Because brunch. Because delicious. 


Judging encouraged...

Help us choose our next Signature Barrel!  

We're calling it the Judge's Table Dinner, and you could be selected to attend.

Some batches of each Buffalo Trace, Eagle Rare, and Blanton's have been singled out for us to taste and choose which will get the next Wine World Signature Barrel label. The best one will be bottled, labeled, and shipped exclusively to our Wine World & The Craft Bar locations.
You can help us judge at an exclusive dinner!

Only 3 winners will be selected to taste and judge these exceptional craft spirits. CLICK HERE to enter to win a seat (plus one for your guest!) at the Judge's Table, where dinner will be on us!

Just enter your email to put your name in the hat!
(You can only enter once, must be 21 years or older to win)

The Judge's Table Dinner will be held at The Craft Bar in Destin on Thursday August 17th at 7pm, where each of these bourbons will be tasted alongside delicious appetizers and your choice of entree & dessert--our treat! 

We'll randomly select the winners on Tuesday August 15th! 

Good luck!
Keep Calm & Barrel On...or something like that.